Restaurant Manager Required in Dubai - Dubai

Restaurant Manager Required in Dubai

Chokhi Dhani is a contemporary fine-dine restaurant located in the aesthetic Al Seef, Dubai. Relish the exotic flavours of traditional Rajasthani delicacies and experience the essence of a home away from home. The Restaurant stays true to its roots, where you will be served with Royal Hospitality. One of the most striking features of the Restaurant is its ‘Deck’ set on the banks of Dubai Creek, where your taste buds are excited with live street food carts. With rows of entertainers playing typical Rajasthani musical instruments, graceful dancers and ethnic food, you get an instant feel of what life is like in a traditional Rajasthani village and are some of the reasons for tourists and locals to visit.

Job location : Chokhi Dhani Dubai

Salary range -6000-7000 AED - Per month

Job Description

• Motivate, discipline, direct and supervise the work of all employees in the restaurant

• Develop and maintain training programs to ensure a high degree of staff professionalism

• Manage day-to-day operations of the restaurant

• Handle complaints and make effective service recovery

• Ensure standards are being followed in accordance with F&B policies and procedures

• Ensure all employees have full product knowledge

• Regularly inspect food & beverage quality

• Follow established and proper Accounting procedures

• Hold monthly one-to-one staff meetings to establish and monitor targets and achievements, and update performance logs accordingly

• Conduct daily roll plays and ensure employees adhere to grooming standards

• Develop maintenance schedules

• Liaise with stewarding on inventory and breakage control

• Maintain daily log book maintaining clear and concise information on the operations.

• Establish guest database with preference records of regular guests

• Schedule employees to maintain Hotel’s service standards within budgeted labour costs

• Assign responsibilities to subordinates and conduct regular performance checks

• Implement weekly cleaning schedules for operating equipment

• Manage organization and cleanliness of departmental areas by conducting weekly walk-throughs with Hygiene Manager, Housekeeping and Engineering Department

• Control stock of all equipment in the restaurant

• Constantly monitor staff's appearance, attitude and degree of professionalism

PERSONAL ATTRIBUTES

• Excellent reading, written and oral proficiency in English

• Experienced in all aspects of restaurant service

• Must be well-presented and professionally groomed at all times

• Excellent leader and trainer with strong motivational skills

• Strong interpersonal skills and attention to detail

• High degree of professionalism, sound human resources management capabilities, business acumen, energy and determination

• Proven organizational skills, able to set and meet deadlines with quality results Qualifications

• Degree in Hotel Restaurant Management or equivalent

EXPERIENCE

• Minimum 4-5 years Hotel experience

APPLY FROM LINK BELOW
https://ae.linkedin.com/jobs/view/restaurant-manager-at-chokhi-dhani-group-3459203198?

Posted on : last year, #95075, 1 views, Edit

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