Pastry Commis Required in Dubai - Dubai
Pastry Commis Required in Dubai
We are looking for multiple candidates for Commis Chef / DCDP position for an upcoming project in Dubai. Immediately available candidates will be given preference.
Responsibilities:
Manages all day-to-day operations of the pastry section of the kitchen
Prepare a wide variety of goods such as cakes, pastries, puffs, tarts following traditional brand recipes and some modern new creation recipes
Able to produce all baked goods including but not limited to cupcakes, sponge cakes, mousse cakes, pound cakes, laminated puffs, sugar tarts Eclairs, Flaky puff pastries and etc.
Able to develop, designs, or creates new ideas and items for Pastry Kitchen
Ensure excellent quality in the production of pastry products
Follows proper handling and right temperature of all food products
Decorate pastries and desserts using different types of icings, toppings etc. and ensure the food presentation will be beautiful and exciting
Checks the quality of raw and baked food products to ensure that standards are met
Assists in determining how food should be presented and creates decorative food displays
Monitor stocks for baking ingredients such as flour, sugar, chocolates etc. and make appropriate orders within budget
Check quality of material and condition of equipment and devices used for cooking and baking
Report all equipment problems and maintenance issues, known safety hazards, or unsafe practices and procedures to supervisor immediately
Able to recognize superior quality products, presentations and flavors
Ensures compliance with all applicable laws and regulations
Maintains cleanliness and organization in all work areas
Encourages and builds mutual trust, respect, and cooperation among team members
Ensure compliance with food hygiene and Health and Safety standards
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https://ae.linkedin.com/jobs/view/pastry-commis-at-auriga-international-management-consultants-3556166008?
