Head Chef Required in Dubai - Dubai
Head Chef Required in Dubai
Driven to create unique home-grown food concepts that bring people together, the Independent Food Company is a UAE-based hospitality company with multiple concepts under it’s umbrella – SALT, Switch, Parker’s, Candy, Grind, Somewhere and Public.
About The Role
Required Skills :
Ultimately, your skill will dictate your career at INDPT . You must have a strong understanding of flavors and textures and the diversity to work with many styles of cuisine . The job also requires you to innovate and Excel to the highest level in terms of Food Menu Developments. Therefore, you must demonstrate your creativity to the Brand.
Participate & contribute in cross-functional teams to drive new product innovations
Create and execute on trend innovation ideas and recipes , presentation
Massive focus on food consistency and quality
Establish culinary standards of the restaurant
Develop menus, which meet the needs of the target market and are in line with the operating concept for the restaurant.
Plan menus and compile recipes for food tasting to be approved by Executive Chef and Managing Directors/ VP of Operations .
Identify market needs and trends in terms of food for all guests.
Inspect daily all food stores and refrigerated areas and suggest, where necessary, correct storage methods to comply with Health & Safety regulations.
Report any problems regarding failure of machinery and small equipment to the Executive Chef and to follow up and ensure the necessary work has been carried out in the correct manner by all Kitchen colleagues.
Ensures the personal hygiene of the colleague is up to the standard.
Any other duties as may reasonably be requested by the management.
Job Function: Restaurants / Homegrown Restaurants
Industry: Food and Beverage / Hospitality / Restaurants
Specialisation : Head Chef (All)
Qualification:
Any Graduate
Employment Type: Full Time
KEY CRITERIA REQUIRED:
At least 7-8 years of hard core F&B operational experience as a Head Chef in the UAE and Europe/ West with at least 4 years in international concepts.
Expert at successfully managing large kitchen operations within well-known concepts
Essential background in fusion, Middle Eastern, Mediterranean & International cuisines
Highly creative and innovative in approach
Up to date with the latest trends in the F&B industry regionally and globally
Previous exposure to local concepts in the region
An expert at delivering unforgettable guest experiences within concepts
A people’s person with the ability to manage a multicultural kitchen
An exceptional leader with demonstrable coaching and mentoring styles of management
High level of planning, decision making and management skills
Sharp business acumen and passion for the F&B industry
Immediate availability will be highly advantageous
Our brand is expanding faster than ever before. We are investing in the growth of our company, and that means we are committed to investing in you. Join a team that is open-hearted, intuitive, generous, and spontaneous in spirit. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.
We are The Independent Food Company.
APPLY FROM LINK BELOW
https://ae.linkedin.com/jobs/view/r-d-head-chef-at-independent-food-company-3166452372?
