Restaurant Manager Required in Dubai - Dubai

Restaurant Manager Required in Dubai

The Restaurant Manager is responsible for managing the restaurant sales and operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines.
Responsibilities

· Manage Restaurant operations;
· Maintain exceptional levels of customer service;
· Manage guest queries in a timely and efficient manner;
· Work within budgeted guidelines in relation to Food and Payroll;
· Drive sales to maximize budgeted revenue;
· Develop menus with other members of Food and Beverage team;
· Ensure knowledge of menu and all products;
· Accountable for monthly stock takes;
· Incentivize team members to maximize sales and revenue;
· Set departmental targets and objectives, work schedules, budgets, and policies and procedures;
· Evaluate guest satisfaction levels with a focus on continuous improvement;

Qualifications

· Management and/or supervisory Food and Beverage experience in a five star hotel or high-end restaurant;
· Able to meet financial targets;
· Minimum 5 Years of experience as a Restaurant Manager
. Ability to comply with all Food and Beverage brand standards;
· Ability to work under pressure;
· Excellent grooming standards;
· Willingness to develop team members and self;
· Flexibility to respond to a range of different work situations;
· Degree in relevant area;
· Passion for delivering exceptional levels of guest service.
. Fluent in English and knowledge of Arabic language.

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Posted on : last year, #99846, 2 views, Edit

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